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Regenerative Agriculture, Flavorful Bounty

Cultivating vibrancy from the farm to the table

At Tank House Farms, our ultimate goal is to achieve a full-circle organic vision that enhances flavor and sustainability.

As a supplier to our local family of brands, our products go directly from farm to table. The result is a depth of flavor in every bite that benefits the land we call home.

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farmer landy kneeling on the ground looking closely at the root of a small plant in his hands
healthy real organic lettuce with small stripes and stains in purple color

Sonoma Grown

Tank House Farms is a collection of agricultural properties in the Sonoma Valley joined together for regenerative farming. Our livestock are ethically raised, our soil is stewarded with care, and we keep waste to the lowest levels possible. Our focus on the health of the land ensures that everything we farm – from produce to protein – will thrive for generations to come.

We grow varieties of organic produce—like tomatoes, peaches, and cherries—that are meant for local distribution, not mass-production. We collaborate with chefs to grow what they need and bring our products directly to them, ensuring that our customers get exactly what they want.

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Our Farmer

Get the know the leader and innovator behind Tank House Farms; Landy.

Raised in rural Minnesota on a 350-acre “funny farm” filled with exotic animals, Landy was born to be in agriculture. His family was one of the pioneers of full-integrity farming when they switched to organic practices in 1997, and he has been pursuing sustainable, full-circle farming ever since.

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Name: Landy

Title: Director of Organic Agriculture and General Manager


Bio: The greatest challenges in organic farming are navigating the agriculture business and...

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